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SD
Stackhaus Deli
Deli Artisan
Career Insights for Kitchen Staff
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Scorecard
Based on Ohio data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$30,733 / year median in Ohio
+1% projected growth
Job Description
Job Overview Join our dynamic team as a Deli Artisan, where your culinary skills and passion for food will shine! In this lively role, you will craft delicious deli items, assist customers with their orders, and ensure a welcoming, clean environment. Your enthusiasm for food preparation and exceptional customer service will help create memorable shopping experiences. This position offers an exciting opportunity to work in a fast-paced, food-focused setting where your expertise makes a real difference. Duties Prepare and assemble a variety of deli products with precision and care, following safety and quality standards Operate our Toast POS system to process sales transactions accurately and efficiently Engage with customers by taking their orders, offering product suggestions, and upselling items to enhance their experience Maintain a clean and organized workspace, adhering to sanitation and food safety regulations at all times Manage food handling responsibilities, including proper storage, portioning, and labeling of deli items Operate kitchen equipment safely and efficiently to support food preparation activities Process cash transactions accurately while managing cash register operations and balancing cash drawers at shift end