Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

COWBOY BRAZILIAN STKHOUSE

Kitchen Staff

Career Insights for Kitchen Staff

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on South Carolina data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$29,937 / year median in South Carolina

+8% projected growth

Explore Career

Job Description

Kitchen Staff
COWBOY BRAZILIAN STKHOUSE
Hilton Head Island, SC 29928 $16
  • $17 an hour
  • Temporary, Part-time, Seasonal, Full-time $16
  • $17 an hour
  • Temporary, Part-time, Seasonal, Full-time Job Overview Join our dynamic culinary team as Kitchen Staff and be at the heart of creating memorable dining experiences!
This energetic role is perfect for motivated individuals passionate about food, hospitality, and delivering exceptional guest service. As a vital part of our kitchen operations, you will assist with food preparation, ensure safety standards are met, and support the smooth flow of restaurant or hotel dining services. Your enthusiasm and dedication will help us serve delicious meals efficiently while maintaining a lively, positive environment. Duties Assist with food preparation, cooking, and plating to meet quality standards and presentation expectations Handle food safely by following proper food handling procedures and hygiene practices Support kitchen operations through manual handling and heavy lifting, ensuring safe lifting practices at all times Buss tables, clear dishes, and support serving staff to maintain a clean and organized dining area Operate POS systems such as Aloha POS or Micros POS for order processing and billing purposes Contribute to banquet setups and catering events by preparing ingredients and assisting with large-scale food service Maintain cleanliness of kitchen stations, equipment, and utensils in compliance with food safety regulations Communicate effectively with team members to ensure timely service and guest satisfaction Requirements Prior experience in food service, restaurant, or hotel environments is highly desirable Knowledge of food safety standards and proper food handling techniques Ability to perform manual handling tasks including heavy lifting safely and efficiently Familiarity with POS systems such as Aloha POS or Micros POS preferred Experience in cooking, food preparation, bussing, or guest services is a plus Strong communication skills to coordinate with team members and deliver excellent customer service Previous banquet experience or hospitality background is advantageous Ability to work in a fast-paced environment while maintaining attention to detail and safety standards Join us if you're eager to develop your culinary skills, thrive in a lively team setting, and contribute to creating outstanding guest experiences. We're committed to supporting your growth in the hospitality industry through comprehensive training and a vibrant work atmosphere!
Pay:
$16.00
  • $17.
00 per hour
Work Location:
In person