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MSE Branded Foods
Sbarro Pizza Crew member/staff
Entry-Level JobVerifiedNo experience needed
Career Insights for Kitchen Staff
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Scorecard
Based on South Carolina data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$29,937 / year median in South Carolina
+8% projected growth
Job Description
minimum age for employment is 15yo. Sbarro Pizza NY style pizza is looking for an energetic pizza crew member/staff Are you looking for a fun and dynamic kitchen environment? Do you enjoy working with a loving team that values creativity and organization in food preparation? Join us as a talented team member and gain valuable experience in a fast-paced, delicious, and rewarding setting. Enjoy flexible schedules, paid training, and a referral program while perfecting your cooking techniques and teamwork skills. Key Responsibilities Prepare and maintain clean, organized workstations and kitchen equipment Cook and arrange food using various culinary techniques with attention to detail Ensure food presentation is appealing and meets quality standards Manage food storage, stock, and ingredient orders efficiently Follow sanitation procedures to maintain a sanitized kitchen environment Serve guests and use cash register Qualifications & Skills Strong teamwork, communication, and organizational skills Positive attitude Ability to multitask and work quickly under pressure Job Perks & Benefits Flexible work schedules including day shifts, weekends, holidays, and 8- or 10-hour shifts Paid training Referral program with rewards Earn great cash tips, paid weekly Free shift meals Work onsite in a lively and supportive environment