Salary Confidential

Position range in Lubbock County $25k

• $40k Per Year Restaurant Team Member
  Panera Inc
  

Occupation:

First-Line Supervisors of Food Preparation and Serving Workers

Location:

Lubbock, TX

• 79424
  

Job Type:

Regular, Full Time (30 Hours or More), Permanent Employment

Posted:

09/16/2026

Positions available: 1

Source:

WorkInTexas

Web Site:

WorkInTexas

Onsite /

Remote:

Work onsite all of the time

Updated:

09/19/2026

Expires:

10/16/2026

Agency Job ID:

JR0047403

Job #: 17069863

Job Requirements and Properties

Help for Job Requirements and Properties. We Hire Vets

Employers whose workforce is composed of at least 10 percent military veterans are eligible to receive a "We Hire Vets" employer recognition decal to proudly display on their storefront, an decal. We Hire Ability

The We Hire Ability program recognizes Texas employers for their commitment to hiring people with disabilities, and for their efforts to create an inclusive workforce. Work Onsite

Full Time Experience

1 Month(s) Age

16 and up Schedule

Full Time Job Type

Regular Duration

Permanent Employment Public Transit

Available Benefits Help for .

RESTAURANT TEAM MEMBER

4407 98th St, Lubbock

TX 79424

JR0047403 At Panera Bread, we believe every guest deserves our best. As a Restaurant Team Member, youll be the heart of hospitality

• bringing warmth, care, and joy to every interaction.

Restaurant Team Members have the special opportunity to connect with our amazing guests, directly impact the bakery-cafes growing business, and most importantly serve local communities across the country. Support in bringing Panera warmth to life and help ensure every guest receives our best. By sharing a warm welcome, delivering food with gratitude, always looking for ways to help, building personal connections, and finding moments to surprise and delight, you help create meaningful experiences that keep guests coming back. Responsibilities As a Restaurant Team Member, you will be an ambassador for bringing Panera Warmth to life with each guest interaction, delivering excellent services in every circumstance. Your daily responsibilities will include, but are not limited to: Restaurant Team Members will the duties for their specific areas within the bakery-cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience Champion, QC, etc.).

Greet every guest with genuine warmth and enthusiasm.

Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency

• no assembly lines, just real ingredients and great food.
  Stay on the move
• assist guests at entry, cashier, and dining areas.
  Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols.
  Be informed about daily priorities and adapt to changes with a positive attitude
• every guest gets our best.

Support team success by completing cleaning and stocking duties and helping set up the next shift. Whats In It for You Competitive pay & eligible for team tips

Free on-shift meals & unlimited fountain beverages

Flexible, reliable scheduling

Paid vacation, sick time, and holidays (for full-time team members)

Medical, dental, vision, life insurance, pet insurance & 401(k) with match available

Career advancement & leadership development opportunities

Tuition discounts

Perks & rewards for team members

Team member assistance program This Opportunity Is for You If You meet the minimum age requirement (16+) and can lift up to 25 lbs. and stand for extended periods.

Must be able to clearly communicate and quickly understand guests, managers, and team members directions in a loud environment.

You have strong interpersonal skills and love making people smile.

Youre passionate about creating moments of comfort, connection, and joy for every guest.

You thrive in a fast-paced environment and can multitask with ease.

Youre reliable, punctual, and flexible to work evenings, weekends, and holidays.

Complete basic food safety understanding and practice training. (Food Handlers Card, as required by law)

You enjoy working with food. (Food service experience is preferred but not required.)

Equal Opportunity Employer:

Disabled/Veterans