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S
Scoops & Bites
Crew Member
Entry-Level JobVerifiedNo experience needed
Career Insights for Kitchen Staff
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Scorecard
Based on Washington data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$37,092 / year median in Washington
+4% projected growth
Job Description
Come work at our fun family-owned ice cream shop! We are hiring 2 people for a part-time (16-30 hours depending on role) flexible CLOSER role. Typical closing shifts are 1:30 or 2:00 pm to 9:30 or 10:00 pm. Occasional non-closing shifts. We are located at the Bremerton Ferry Terminal in downtown Bremerton, WA. This is a great first time job for candidates who can work well as a team in a fast-paced environment. Most shifts come from the weekend with occasional Weekday shifts.
WEEKENDS
(Friday-Sunday) andHOLIDAYS
areREQUIRED
for this position. Must be available past Labor day.Job Duties Include:
- Greeting all customers in a warm & friendly way
- Taking guest orders quickly and efficiently
- Scooping ice cream and building Super Scoops & Super Shakes!
- Preparing foods like sandwiches and nachos
- Cleaning the lobby and putting out tables and chairs
- Making ice cream and some light baking
- Opening/closing the store $17.
Job salary range:
Starting $17.38-17.50 per hour (higher rates are based on performance and time in role). Apply today! Scoops & Bites provided the following inclusive hiring information: We are an equal opportunity employer and considers all qualified applicants equally without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status. LGBTQ+ friendly workplace Age-inclusive Paid time offJob Type:
Part-time Pay:
$17.38- $17.