Crew Member / Dough Roller Round Table Pizza - 3.5 Shoreline, WA Job Details Part-time | Full-time $17.50 - $22.50 an hour 10 hours ago Benefits Paid training Employee discount Paid sick time Qualifications MAST Permit Food Handler Certification Full Job Description Job Summary We are currently looking to hire Crew Members to join our team at the Round Table Pizza restaurant in Shoreline. In addition to providing our guests with great customer service, we are looking for individuals that can work in our kitchen rolling dough, prepping food products that will be used to create our various menu items. In addition to rolling dough and prepping food items, you will be trained to take customer orders, bus tables, and work in the kitchen preparing, cooking and packaging our menu items. Crew members are also responsible for ensuring that we maintain a clean & safe environment for our guests and other team members. If you are interested in helping make Round Table Pizza in Shoreline a preferred destination for friends and family to gather for fun, games and good food, please apply today!

Job Requirements:

Must be 18 years of age Must be available to work weekdays starting as early as 8:00am Evenings and Weekend shifts might also be available Must be able to lift and carry up to 45 pounds Have or obtain a Food Handlers Permit Have or obtain a MAST Permit for selling and/or serving Alcohol (if over 18)

Benefits:

Earn $17.50 - $22.50 per hour with tips. Free meals when working Employee discount on food when not working Paid Sick Leave Paid Training This Job Is Ideal for

Someone Who:

Is Customer Service Oriented Maintains a positive, upbeat and friendly attitude Is Dependable and reliable Thrives in a fun, fast-paced environment Has excellent communication skills

Job Responsibilities:

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Front of House:

Greeting Customers when entering and leaving the restaurant Taking orders, collecting payment and upselling when appropriate Delivering food to customer's tables Ensuring salad bar is replenished as needed Bussing tables and ensuring that our dining room and restrooms are cleaned as needed

Job Responsibilities:

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Back of House:

Ensuring that our products are made correctly and meet our company standards Mixing, cutting & preparing food used on our salad bar and for making pizza Preparing and rolling dough for our pizza and twists Performing all duties as assigned Taking phone orders from customers Inputting 3rd party orders into our POS system Packaging our products for take-out and delivery Keeping a clean and safe environment in both our dough room and kitchen

Schedule:

Weekday Day shifts are required Weekday nights and Weekend shifts available Some Holidays Flexible to accommodate our team members needs

Pay:

$17.50 - $22.50 per hour Expected hours: 25.0 - 35.0 per week Application Question(s): Are you at least 18 years of age?

Shift availability:

Day Shift (Preferred)

Work Location:

In person