Cashier, Runner, Server, Food Preps, Housekeeping, Venue Positions Legacy&Co. Ontario, CA Job Details Part-time $18 - $22 an hour 23 hours ago Qualifications Kitchen health and safety standards Retail sales transactions Table cleanliness maintenance Pre-cooking preparation Food service health code compliance Quick service & fast food restaurant experience In-person customer service Housekeeping assistance English Cash register operations Food safety sanitizing procedures Payment processing in food service Cleaning messes in dining areas Retail math Time management Full Job Description Job Overview We are seeking motivated and customer-focused individuals to join our team in various venue positions, including Cashier, Runner, Server, Food Preparer, Housekeeper, and other food service roles. These positions are ideal for those with a passion for the food industry and excellent service skills. Candidates will be responsible for delivering a positive guest experience while maintaining high standards of food safety, sanitation, and efficiency. Prior restaurant or food industry experience is a plus but not required; training will be provided to ensure success in your role. Duties Provide exceptional customer service by taking orders, serving food and beverages, and assisting guests with their needs Prepare food items according to established recipes and safety standards, including food handling and sanitation procedures Operate POS systems such as Aloha POS and Micros POS for order processing and cashiering tasks Manage food prep tasks efficiently to ensure timely service during busy periods Assist with food delivery or running orders between kitchen and dining areas as needed Support housekeeping duties to ensure a clean and welcoming environment within the venue Uphold food safety standards by following sanitation guidelines and proper food handling procedures Engage with guests in a friendly manner to promote sales through upselling techniques Requirements Previous experience in food service, quick service restaurants, or retail environments is preferred but not mandatory; training will be provided Knowledge of POS systems such as Aloha POS or Micros POS is advantageous Strong time management skills to handle multiple tasks efficiently during peak hours Excellent customer service skills with a friendly attitude and professional demeanor Ability to stand for extended periods and perform physical tasks such as bussing tables or food prep Basic math skills for cashiering, cash handling, and retail math calculations Commitment to maintaining cleanliness, sanitation, and food safety standards Flexibility to work varied shifts including weekends or evenings if required; positions may involve working in a café or grocery store setting Speak English
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Join our team to deliver outstanding service in a dynamic environment where your skills can grow!