Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
HI
Hampton Inn Valdosta Lake Park
Breakfast Attendant/Housekeeper
Career Insights for Maid / Housekeeping Staff
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Georgia data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Maid or Housekeeping Staff provides cleaning and housekeeping services, primarily for rooms and bathrooms in hotels and hospitals. May also work in private residences, office buildings, colleges, other institutions.
$30,238 / year median in Georgia
+5% projected growth
Job Description
Job Summary We are seeking an energetic and detail-oriented Part-time Breakfast Attendant and also part-time room attendant to join our dynamic hospitality team. This position offers a fantastic opportunity to showcase your hospitality skills while contributing to a positive and vibrant atmosphere. Responsibilities Prepare and serve breakfast items, ensuring food presentation meets quality standards and dietary needs are accommodated Set up breakfast areas, including tables, buffets, and serving stations, with attention to cleanliness and organization Maintain cleanliness of guest rooms, bathrooms, common areas, and kitchen spaces in accordance with food safety and hygiene standards Replenish supplies such as linens, toiletries, and food items to ensure seamless service throughout the shift Assist with food handling, catering setups, and banquet service as needed for special events or group bookings Follow all safety protocols related to food preparation, handling, and sanitation to ensure a safe environment for guests and staff Respond promptly to guest requests or concerns with a positive attitude, demonstrating excellent customer service skills Requirements Prior experience in food service, catering, or hospitality environments; fine dining or restaurant experience is highly desirable Knowledge of food safety practices and proper food handling procedures Experience with serving, food preparation, or banquet setup preferred Strong customer service skills with the ability to communicate effectively with guests and team members Ability to work efficiently in a fast-paced environment while maintaining attention to detail Previous dietary aide or food industry experience is a plus Barista experience or background in the food industry will be considered an asset Flexibility to work mornings, weekends, or holidays as needed to support guest needs Join our team and be part of a lively environment where your dedication helps create exceptional guest experiences! We value your skills in food handling, hospitality, and customer service — all while fostering a positive workplace that celebrates teamwork and professionalism.