Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Hooked on Fish

Fish Cutter

Entry-Level JobVerifiedNo experience needed
Review key factors to help you decide if the role fits your goals.
Entry-Level Job
Verified
No experience needed
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
44
out of 100
Average of individual scores

Were these scores useful?

Job Description

Part-Time Seafood Cutter / Retail Associate Hooked on Fish | Edgewater, Chicago Hooked on Fish is a family-owned seafood market seeking a part-time Seafood Cutter / Retail Associate to join our small team. We take pride in offering exceptionally fresh seafood and helping customers feel confident preparing it at home. This hands-on role combines seafood cutting and preparation with customer service. If you have strong knife skills, an interest in seafood, and a friendly approach to working with customers, we'd love to hear from you. What you'll do Break down whole fish and cut, trim, and portion fillets for retail sale and customer orders. Handle seafood carefully to maintain quality, freshness, and food safety. Welcome customers, answer questions, and offer seafood selection and cooking suggestions. Prepare orders and process sales. Keep cutting stations, equipment, displays, and the store clean and organized. What we're looking for Experience filleting and butchering fish is preferred; we're willing to train the right person with solid knife skills and a willingness to learn. An interest in seafood and cooking; knowledge of fish varieties is a plus. A friendly, dependable team member with attention to detail. Food sanitation certification, or willingness to earn it at our expense. Ability to lift and carry up to 50 pounds. Must be at least 18 years old. How to apply Please apply through Culinary Agents with your resume and a brief note about your relevant experience and availability. We look forward to meeting you!