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Stick Boy Bread Company

BAKEHOUSE Part-Time Pastry Production

Entry-Level JobVerifiedNo experience needed

Career Insights for Meat and Seafood Processor / Packager

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Scorecard

Based on North Carolina data

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What they do

A Meat and Seafood Processor or Packager works in a processing facility to cut, sort and package meat and seafood for sale to retail or wholesale customers. Processes and packages food according to health and safety guidelines.

$38,364 / year median in North Carolina

+6% projected growth

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Job Description

Position Description:
This position is
PART-TIME
with the expectation to work 18-30 hours/week. Help produce large batches of laminated pastries, bagels, and more at our production facility! Most recipes are carried out independently but alongside a team in a fast-paced kitchen environment with shared resources. Can be a physically demanding job. Applicants need to show competency and an eye for detail to follow recipes and carefully craft products en masse to meet company standards. Requires a good attitude and strong work ethic. Food production experience desired but not required.
Pay and Benefits:
$14.50 per hour with room to grow, overtime after 40 hours per week, accrued paid time off, accrued store credit per pay period, employee discount at Stick Boy and all sister businesses
Location:
Stick Boy Bakehouse - 150-C Den Mac Dr, Boone, NC 28607 (our production facility next to Hatchet coffee in East Boone)
Company Background:
Stick Boy has been in business since 2001 with the goal of providing freshly baked goods with superior customer service to the High Country community and visitors. We work in a fast-paced environment where every team's contribution to our products and services are equally important. We strive to offer competitive pay and benefits to our staff in exchange for high expectations of integrity, teamwork, and professionalism. Stick Boy is an equal opportunity employer to all employees and applicants for employment and does not discriminate on any basis prohibited by law, including race, color, sex, age, religion, national origin, handicap, disability, gender identity, sexual orientation, marital status, or veteran status. We have a zero-tolerance policy regarding the mistreatment of our staff (including our management team and customers) and aim to create a safe and supportive working environment for all. As such, we also have an open-door policy and take seriously the violations to our code of conduct.
Pay:
From $14.50 per hour
Benefits:
Employee discount Paid time off Application Question(s):
  • If hired, what would you contribute to the Stick Boy team and culture?
  • Please confirm you are available to work in the days leading up to Thanksgiving & Christmas
  • If hired, when are you available to start? How many hours would you like to work weekly? What experience do you have with food production and/or leading teams?
  • If you have limited availability, please specify your Fall schedule:
Work Location:
In person