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Bell and Evans

Production -3rd Shift- Thigh Deboning

Career Insights for Meat and Seafood Processor / Packager

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Based on Pennsylvania data

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What they do

A Meat and Seafood Processor or Packager works in a processing facility to cut, sort and package meat and seafood for sale to retail or wholesale customers. Processes and packages food according to health and safety guidelines.

$34,618 / year median in Pennsylvania

+9% projected growth

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Job Description

Production -3rd Shift- Thigh Deboning 3.3 3.3 out of 5 stars 520 Chestnut Hill Rd, Fredericksburg, PA 17026 Full-time Bell and Evans 92 reviews Full-time Join the Company that is 100% committed to moving the bar higher. Your future belongs at the home of the Excellent Chicken…Bell and Evans!
Qualifications:
3rd Shift-Offline Ability to adhere to Company policies and procedures Perform job duties according standards set for safety, quality and processing speeds At least 18 year of age Legal authorization to work in the United States Willing to work in a variety of conditions, hot, cold, wet and noisy. Willing and able to work around industrial equipment, stand for several hours, lift/push/pull up to 40 pounds, repetitive use of the arms, wrists and hands. Although typically assigned a single department, production and staffing needs will dictate periodic changes. All applicants must be willing and able to work in other departments and positions as needed and assigned. Education and Experience (Due to the high volume of applicants, only those who meet the minimum qualifications will be selected for interviews): Strong work history, demonstrated ability to dedicate to a job Previous poultry production experience OR previous experience in a food manufacturing environment 6-12 months of work history required.