Assistant Manager - Restaurant Joe's Grill and Cantina Fort Smith, AR Job Details Full-time $16 - $18 an hour 9 hours ago Qualifications Safety regulations Cash register Hospitality industry experience Payment processing in food service Leadership Full Job Description Job Overview Assistant Manager-Closing Manager We are seeking a dynamic and outgoing Assistant Manager for our restaurant to oversee daily operations and ensure an exceptional guest experience. The ideal candidate will be responsible for managing hospitality teams, maintaining food safety standards, and handling shift management. This role requires a proactive leader with excellent communication skills, a passion for hospitality, and the ability to thrive in a fast-paced environment. Prior experience is a plus but we are willing to train the right individual who demonstrates enthusiasm and a strong work ethic. The position involves working nights and weekends, with a focus on closing management duties. Responsibilities Oversee daily restaurant operations, ensuring smooth and efficient service during shifts Manage hospitality teams, providing leadership, motivation, and support to staff members Handle shift management responsibilities, including scheduling and resource allocation Utilize POS systems effectively for order processing, billing, and reporting Maintain food safety standards in compliance with health regulations through regular monitoring and training Lead closing procedures at the end of each shift, ensuring all tasks are completed accurately Foster a welcoming environment for guests and team members alike Assist in training new staff members to uphold service quality and safety standards Experience Outgoing personality with strong team leadership skills Experience in restaurant management or hospitality preferred but not mandatory; training will be provided for the right candidate Familiarity with POS systems is advantageous Ability to work nights and weekends, including closing shifts Previous experience in food safety management is a plus but not required Join our team as an Assistant Manager and contribute to creating memorable dining experiences while advancing your career in hospitality management. We value energetic, dedicated individuals eager to grow within our organization.

Pay:

$16.00 - $18.00 per hour Expected hours: 35.0 - 40.0 per week

Work Location:

In person