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Ridley's Family Markets

Bakery Manager

Career Insights for Restaurant / Food Service Manager

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Based on Colorado data

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$61,268 / year median in Colorado

+12% projected growth

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Job Description

Bakery Manager Ridley's Family Markets Wellington, CO Job Details Full-time $20 - $25 an hour 7 hours ago Benefits Relocation assistance Health insurance Dental insurance Tuition reimbursement Paid time off 401(k) matching Employee discount Opportunities for advancement Flexible schedule Bereavement leave Life insurance Retirement plan Qualifications Bakery experience Management Sales Food service inventory management Baked goods production Full Job Description - Bakery Manager Needed. Looking for an experienced scratch baker with managerial experience to lead our bakery department in sales, gross, labor and inventory controls, and most importantly leading by example for our team members to support our Pinedale customers!
Job Type:
Full-time Pay:
$20.00 - $25.00 per hour
Benefits:
401(k) matching Bereavement leave Dental insurance Employee discount Flexible schedule Health insurance Life insurance Opportunities for advancement Paid time off Relocation assistance Retirement plan Tuition reimbursement
Compensation Package:
Hourly pay
Experience:
Retail Scratch Baking:
2 years (Required)
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • Bereavement/Mental Health Leave
  • Financial Aid/Assistance
  • 401(k) Plans