A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
Assistant ManagerReady to Take Your Restaurant Leadership Career to the Next Level? This is more than just another restaurant management position—it's an opportunity to lead a team, develop future leaders, drive results, and build your career with one of the fastest-growing restaurant brands in the industry. Wingstop Rinehart Road is looking for an experienced, high-energy Assistant Manager who knows how to lead from the front. We want a leader who thrives during busy shifts, holds high standards, develops great people, and understands that an exceptional guest experience starts with a prepared and motivated team. If you're competitive, results-driven, passionate about hospitality, and ready for your next leadership opportunity, we want to meet you! Minimum Requirements At least 3 years of restaurant management experience required Must be 21 years of age or older Must have reliable transportation High school diploma or equivalent required Flexible availability, including evenings, weekends, and holidays What You'll Do Lead daily restaurant operations with a strong focus on guest satisfaction, food quality, speed, accuracy, and execution Coach, train, motivate, and develop team members to perform at a high level Create a culture of hospitality, accountability, teamwork, and urgency Support recruiting, interviewing, hiring, onboarding, and retention Ensure food safety, cleanliness, and Wingstop operational standards are consistently executed Help manage labor, inventory, food cost, and overall shift performance Resolve guest concerns professionally and turn challenges into positive experiences Identify opportunities and take action to improve restaurant performance Lead from the front and set the standard for the entire team What We're Looking For We're looking for an experienced restaurant leader who brings: A proven track record of leading teams in a fast-paced restaurant environment Strong coaching, communication, and people-development skills A passion for delivering outstanding hospitality The ability to make confident decisions and remain composed under pressure Strong organization, follow-through, and attention to detail A results-driven mindset with a willingness to take ownership Positive energy and the ability to motivate others Why Wingstop Rinehart Road? At Wingstop, great leaders build great teams—and great teams build great restaurants. We invest in our leaders through hands-on development, coaching, training, and opportunities for advancement. This is an excellent opportunity for an experienced restaurant manager who is ready to take on more responsibility, make an impact, and continue building a career in restaurant leadership. Your next leadership opportunity starts here.
Wingstop Rinehart Road Pay:
$36,000.00 - $38,000.00 per year
Benefits:
Dental insurance Employee discount Health insurance Paid time off Paid training Vision insurance
Experience:
Quick service & fast food restaurant: 5 years (Preferred) manager: 3 years (Required) Shift availability: Day Shift (Preferred) Night Shift (Required) Ability to
