This job was posted by https://illinoisjoblink.illinois.gov : For more information, please see: https://illinoisjoblink.illinois.gov/jobs/13666909 Assess clients\' nutritional and health needs by following medical studies and recommendations in publicly accessible journals and reports. Counsel management on nutrition issues and healthy eating habits based on studies and articles by experts. Create cost analysis for prepared food. Develop meals and recipes for the catering division of the specialty food store. Develops healthy catering plans for clients and makes changes as needed. monitor purchasing of healthy food products for the catering division. estimates cost of items listed at the catering division of the store. Monitor catering of polish cuisine prepared according to traditional recipes such as pierogi, golabki, kluski, rosol, bigos, barszcz. Maintaining safety and food quality standards. ordering food, other supplies while staying within budget limitations. Controlling operational costs and identifying ways to cut waste. Ensure ingredients and final products are fresh. Maintain food safety and sanitation standards. check the quality and freshness of ingredients. Monitor inventory levels. 3 months experience in any supervisory position.