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Five Star Restaurants Inc. dba Papa Johns
Hourly Shift Manager
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Kentucky data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$57,429 / year median in Kentucky
+7% projected growth
Job Description
About us Five Star Restaurants Inc. dba Papa Johns is a small business in FOOD_BEVERAGE_SERVICES. We are professional and agile.
Our work environment includes:
Modern office setting Food providedResponsibilities:
- Oversee daily operations and ensure smooth functioning of the shift
- Manage and supervise staff members, including assigning tasks and providing guidance
- Monitor food production and quality to ensure customer satisfaction
- Coordinate with other departments, such as banquet and catering, to meet customer needs
- Handle customer inquiries, complaints, and special requests in a professional manner
- Maintain cleanliness and organization of the work area
- Train new employees and provide ongoing training to existing staff
- Adhere to health and safety regulations
Requirements:
- Previous experience in food production, coffee, banquet, hotel, bartending, or catering is preferred
- Strong leadership skills with the ability to motivate and inspire a team
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Detail-oriented with strong problem-solving abilities
- Flexibility to work various shifts, including evenings, weekends, and holidays
- Proficient computer skills for managing schedules, inventory, and other administrative tasks
Note:
Assistant Manager experience is a plus. If you are a highly motivated individual with a passion for the hospitality industry and have the necessary skills and experience, we encourage you to apply. We offer competitive compensation and benefits packages. Please submit your resume along with a cover letter detailing your relevant experience.Pay:
$14.75- $17.