Professional restaurant General Manager wanted for our high volume full service restaurant. Must have 2 years experience managing a high volume full service restaurant, be reliable, be able to lead a team with authority and kindness, be a team builder and hold your team to a high quality of guest service. This is a 55 hour per week commitment. If you're this sort of manager that leads by example, we want you! Apply today for an interview tomorrow.
Job Type:
Full-time Pay:
$75,000.00 - $90,000.00 per year
Benefits:
401(k) Dental insurance Employee discount Health insurance Paid time off