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Orleans Elementary School
Cafeteria Manager, 10-month position, 7 hours day
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Massachusetts data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$69,073 / year median in Massachusetts
+12% projected growth
Job Description
Cafeteria Manager, 10-month position, 7 hours day
Nauset Public Schools
Orleans Elementary School - Orleans, Massachusetts This job is also posted in Nauset Regional School District
Job Details