Restaurant Manager Goodwin Recruiting

• 4.0 Lansing, MI Job Details Full-time $70,000
• $80,000 a year 1 hour ago Benefits Free parking Qualifications Kitchen health and safety standards Food service closing procedures Food service health code compliance Hospitality industry recruitment experience Team leadership Coaching Talent management Shift management Employee training Performance feedback (performance evaluation method) Food sanitation practices Talent development Hospitality industry experience Toast POS Managing food service teams Senior level POS systems Leadership Communication skills General management Full Job Description Restaurant Server Manager•

Location:

Grand Rapids, Michigan | Full-Time, On-Site $70,000

• 80,000 | $4,000 Healthcare Stipend | Closed Sunday & Monday Are you a strong restaurant leader who knows how to build a great service team, develop people, and hold high standards? We are seeking an experienced Restaurant Server Manager to lead approximately 25 servers within a unique full-service restaurant and private events environment. What We Offer $70,000
• 80,000 starting salary $4,000 annual healthcare stipend Closed Sunday & Monday Free on-site parking Complimentary staff meals Flexible management schedule Unique restaurant, events, and entertainment environment What You'll Do Recruit, train, coach, and develop the server team Lead pre-shift meetings and drive excellent service Set clear expectations and hold employees accountable Recognize great performance and address issues when needed Maintain high standards for service, cleanliness, and food safety Handle guest concerns and support the team during busy shifts Oversee cash-outs, closing procedures, and service execution What We're Looking For 7+ years of restaurant, hospitality, or food & beverage experience Strong full-service restaurant leadership experience Proven ability to train and develop employees Confident leader who is comfortable with accountability and difficult conversations Hands-on, lead-by-example management style Strong communication and guest service skills Toast POS experience is a plus A Schedule That Stands Out The restaurant is closed Sunday and Monday.

The Server Manager closes Friday night, works one additional evening until approximately 9:00 p.m., with flexibility throughout the remainder of the week. Ready for Your Next Step? If you're a Restaurant Manager, Service Manager, or Front-of-House Manager ready to take ownership of a service team and make an impact, we want to hear from you. Apply today for confidential consideration.