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PIZZA BOX

Assistant Manager (Evening)

Entry-Level JobVerifiedNo experience needed

Pay: $15–$17/hr

Posted: 2 weeks ago

Location: Morenci, MI (Onsite)

Last Updated: 1 week ago

Hours: Full-Time

Expires: 10/6/2026

Career Insights for Restaurant / Food Service Manager

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Based on Michigan data

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$55,475 / year median in Michigan

+2% projected growth

Explore Career

Job Description

We are looking to expand our team! We're looking for an employee 19 years of age or older.

Job responsibilities will include:

MANAGING

operations; kitchen duties, POS, cash register, opening drawer to get day started, closing drawer at end of night, serving food and making sure all employees complete their daily tasks. This position could be 4 - 6 days a week. We are flexible and will try to work around other schedules. Our shift hours usually look like this: 3:30pm - 9:30pm We also hope to add lunch hours soon! If you're interested in this position please apply, we look forward to speaking with you!

Job Types:

Full-time, Part-time Pay:

$15.00 - $17.00 per hour

Work Location:

In person