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Wendy's
Shift Manager
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Michigan data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$55,475 / year median in Michigan
+2% projected growth
Job Description
Why Wendy's Supported by your General Manager and management team, you will be given the opportunity to train and supervise crew members; monitor and reinforce food safety standards and procedures; interact with our customers; and execute cost control systems. Our candidate is a results-oriented professional with a strong customer focus.
If you're interested in a position that rewards you for your contributions, then Kelemen Wendy's is right for you. We encourage you to complete our application process and look forward to discussing your place on the Kelemen Wendy's team. What you can expect Competitive Wages Referral Bonus Program Direct Deposit Comprehensive Multi-faceted Training Program Defined career paths for those interested in a Career at Wendy's Opportunity to learn the business from the ground up What we expect from you This entry-level management position requires: High School diploma or GED (some college a plus) One or more years' restaurant experience Open / flexible work availability Demonstrated ability to lead and manage your own team in a fast-paced, physically demanding dynamic environment Excellent problem solving and decision making skills Ability to stand for long periods Ability to come to work promptly and regularly Ability to take direction and work well with others Ability to accomplish multiple tasks within established timeframes Ability to concentrate and perform duties accurately Ability to react to change productively and handle other tasks assigned Ability to learn and apply policies and procedures Ability to complete all applicable training programs This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations. Apply Now Share About This Location 45840 VAN
If you're interested in a position that rewards you for your contributions, then Kelemen Wendy's is right for you. We encourage you to complete our application process and look forward to discussing your place on the Kelemen Wendy's team. What you can expect Competitive Wages Referral Bonus Program Direct Deposit Comprehensive Multi-faceted Training Program Defined career paths for those interested in a Career at Wendy's Opportunity to learn the business from the ground up What we expect from you This entry-level management position requires: High School diploma or GED (some college a plus) One or more years' restaurant experience Open / flexible work availability Demonstrated ability to lead and manage your own team in a fast-paced, physically demanding dynamic environment Excellent problem solving and decision making skills Ability to stand for long periods Ability to come to work promptly and regularly Ability to take direction and work well with others Ability to accomplish multiple tasks within established timeframes Ability to concentrate and perform duties accurately Ability to react to change productively and handle other tasks assigned Ability to learn and apply policies and procedures Ability to complete all applicable training programs This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations. Apply Now Share About This Location 45840 VAN
DYKE AVE UTICA, MI
48317Benefits
- Bonuses/Stipends
- Dental Insurance