Job Summary Peppers Restaurant is a beloved, long-standing staple in Boone, NC, known for our welcoming atmosphere, loyal customer base, and commitment to quality. We're currently seeking a Front of House Manager to join our team. This is a full-time, salaried position — a great opportunity for a recent Appalachian State University graduate who wants to stay in Boone, step into a leadership role, and gain valuable, hands-on experience in restaurant management.

What We're Looking For:

A recent or upcoming graduate in Hospitality Management, Business, or a related field Prior experience in the restaurant industry (server, host, shift lead, etc.) Some leadership or management experience (can include team lead roles) A calm, confident presence during busy shifts — with the ability to keep morale high Strong communication and organizational skills A reliable, team-oriented person passionate about great customer service A 1-year commitment (or longer)

Bonus:

Knowledge of bartending or current food industry trends

What You'll Do:

Oversee daily front-of-house operations to ensure smooth service and satisfied guests Train, schedule, and support front-of-house staff Step in to cover shifts when needed Manage cash drawer counts during opening and closing Address customer concerns with professionalism and care Collaborate with kitchen and management to maintain overall efficiency Maintain a clean, organized, and welcoming environment Help uphold Peppers' strong local reputation and team culture Why Work at Peppers? Competitive salary and the chance to take real ownership in a fast-paced restaurant Valuable leadership experience that prepares you for a long-term career in hospitality or business A fun, supportive team and a loyal customer base Be part of a Boone tradition with deep roots in the community

Job Type:

Full-time Pay:

$45,000.00 - $52,000.00 per year

Benefits:

Employee discount Flexible schedule

Work Location:

In person