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The Juicery

Assistant Team Leader (The Juicery Durham)

Career Insights for Restaurant / Food Service Manager

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Based on New Hampshire data

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$63,972 / year median in New Hampshire

+14% projected growth

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Job Description

The Juicery is looking for a motivated and punctual leader for our location in Durham, NH! The Assistant Team Leader at The Juicery in Durham helps to facilitate the overall day to day operations of our quick serve restaurant. As an Assistant Team Leader, you'll be responsible for customer relations, product ordering and inventory, hiring, and administrative tasks. Ideal candidates will have a minimum of 2-years of experience in restaurant operations, prior restaurant supervising experience is a bonus. Major responsibilities include, but not limited to: Direct day-to-day operations of the store Creating and oversee store schedule Facilitate product ordering and store inventory Daily cash handling Hiring, training, and developing staff Create and maintain a positive work environment Overseeing and enforcing food safety procedures Provide outstanding leadership to support and grow your team The Juicery is an independently owned and operated quick serve restaurant chain operating in multiple states throughout New England. This juice bar is driven by producing high quality and healthy alternatives to other quick serve options that consumers have in the marketplace.
Benefits include the following:
Discounts:
70% off all menu items while working, plus 30% off all menu items at all other times.
Healthcare Coverage:
Eligible employees are invited to participate in our Health & Wellness benefits, including medical, dental, vision, and voluntary benefit plans. 401(k)
Plan:
Eligible employees are invited to participate in our 401(k) plan, which includes a company match of up to 3.5%.
Prior Experience & Qualifications:
Candidates with prior experience in the following items will be considered for the position of
Assistant Team Leader:
Experience with handling orders in a high-volume environment Proven leadership skills Experience with hiring, onboarding, and training team members Strong communication and organizational skills Prior food service experience (preferred, but not required!) Full-time availability
Compensation:
Our pay structure includes an hourly base rate of $15/hour . With an estimated average of an additional $5.00•$6.00 per hour in tips. (Please note tips are not guaranteed.)
Job Type:
Full-time Pay:
$20.00•$21.00 per hour Expected hours: 35•40 per week
Job Type:
Full-time Pay:
$20.00•$21.00 per hour
Benefits:
401(k) 401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Paid time off Paid training Retirement plan Vision insurance
Shift:
8 hour shift Day shift Application Question(s): What days are you available to work?
Ex:
Monday:
8 am•2 pm,
Tuesday:
Open•Close, etc.
Experience:
Customer Service:
1 year (Preferred)
Food Service:
1 year (Preferred)
Work Location:
In person