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Administrador de restaurante / Barrio Cedritos
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on New Jersey data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$63,503 / year median in New Jersey
+9% projected growth
Job Description
Vacante:
Administrador de Restaurante barrio cedritosBuscamos una persona para apoyar en las siguientes funciones- Preparación de alimentos
- Manejo de caja
- Atención al cliente
- Limpieza y orden del lugar
InventariosHorario:
Lunes a jueves de 1 pm a 10 pm / Viernes y sábado de 5 a 10 pm / Domingo descansoCondiciones- Contraro con prestaciones de leyBarrio Cedritos Centro comercial granada Hills