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Modern Bread and Bagel

General Manager

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Job Description

General Manager Modern Bread and Bagel - 1.0 New York, NY Job Details Full-time $75,000 - $85,000 a year 1 hour ago Qualifications Customer communication Team supervision Store management Recruiting Interviewing Training & development Team motivation (leadership skill) Food Handler Certification Senior leadership Full Job Description We are looking for a motivated and passionate candidate to join our staff at Modern Bread and Bagel, who will be in charge of overseeing the day-to-day operations of our store. You will manage our customer facing team will also be responsible for developing new policies or procedures to improve the quality of service being provided. The General Manager must have strong leadership skills, as they are tasked with managing a team of individuals who all have different responsibilities and goals. You must also be able to effectively communicate with both customers and employees; need to know how to resolve customer issues quickly and professionally while also motivating their team to provide excellent service at all times. The General Manager position typically has a wide range of responsibilities, which can include: Organizing, planning and implementing strategy Coordinating day-to-day operations Ensuring that company guidelines are followed Setting up and organizing schedules Devising and setting up objectives to boost company productivity Ensuring that goals and objectives are met Maintaining a safe and clean work environment Interviewing and recruiting new employees Providing training to employees Delegating tasks to employees Supervising, leading and motivating employees Reporting any problems or accidents to senior management Filling in for senior management in case of their absence Helping with monitoring and tracking operating costs, budgets and resources Creating reports, analyzing, interpreting and presenting data Working with clients Monitoring customer and client satisfaction Managing customer complaints and resolving their issues Assisting with procurement of inventory and supplies
Job Type:
Full-time Pay:
$75,000.00 - $85,000.00 per year
Experience:
Managerial :
5 years (Preferred) Full service
Restaurant :
5 years (Preferred)
Catering:
3 years (Preferred)
License/Certification:
Food Handler Certification (Preferred) Shift availability: Day Shift (Preferred)
Work Location:
In person

Benefits

  • Dental Insurance