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Vikings Pizzeria

Assistant Manager (Evening)

Entry-Level JobVerifiedNo experience needed

Pay: $14–$16/hr

Posted: 5 weeks ago

Location: Lyons, OH (Onsite)

Last Updated: 1 week ago

Hours: Full-Time

Expires: 9/27/2026

Career Insights for Restaurant / Food Service Manager

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Based on Ohio data

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$56,351 / year median in Ohio

+7% projected growth

Explore Career

Job Description

We are looking to expand our team! We're looking for an employee 19 years of age or older who is comfortable serving alcohol.

Job responsibilities will include:

kitchen duties, operating a cash register, Closing drawer at end of the night, serving food & alcohol, and making sure all employees complete their daily tasks. This position could be 3 days a week up to 5. You would need to be able to work evenings / weekends / mid day shifts as well. We are flexible and will try to work around other schedules. Our shift hours usually look like this: 10:30am -3/4pm and 3/4pm - 9:30pm If you're interested in this position please apply, we look forward to speaking with you!

Job Types:

Full-time, Part-time Pay:

$14.00 - $16.00 per hour

Work Location:

In person