Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
M
McDonald's
Restaurant Shift Manager - Knoxville
Career Insights for Restaurant / Food Service Manager
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Tennessee data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$57,604 / year median in Tennessee
+12% projected growth
Job Description
We're looking for friendly people to help us manage our multi-million dollar restaurants! This is a great way to learn the trade of the Assistant Manager and Restaurant Manager positions. After all, you're the one who is keeping the restaurant functioning smoothly day in and day out. Are you an energetic person with management or supervisory experience in a restaurant or relative field? If so, we want to hire you!
Benefits:
Competitive pay!- Paid time off after 90 days
- Medical, dental, and vision available
- 401K with 4% matching
- Flexible hours
- Free and discounted meals
- Up to $3,000 per year in tuition assistance
- Free online bachelors degree
- Free high school diploma program
- 25% off cell phone provider Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit.