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Sunny's Sushi

Management FOH

Entry-Level JobVerifiedNo experience needed

Career Insights for Restaurant / Food Service Manager

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$56,131 / year median in Texas

+14% projected growth

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Job Description

Management FOH Sunny's Sushi - 2.9 Horizon City, TX Job Details Part-time | Full-time 2 days ago Qualifications Research Full Job Description Sunny's Sushi is Hiring for Management Position Are you a highly skilled and motivated individual with a passion for the food and beverage industry? Do you thrive in a fast-paced and dynamic environment? If so, we have an immediate opportunity for you to join our team at Sunny's Sushi, the Best Sushi in El Paso. With over 20 years of operation, we are known for our top-notch experience and commitment to excellence. About the
Role:
As a Manager at Sunny's Sushi, you will play a crucial role in coordinating the daily Front of the House restaurant operations. Your main responsibilities will include delivering superior service, maximizing customer satisfaction, and ensuring the overall success of the restaurant. You will have the opportunity to lead a talented team, maintain the restaurant's good image, and implement policies and protocols that will drive future operations.
Key Responsibilities:
Coordinate daily Front of the House restaurant operations Deliver superior service and maximize customer satisfaction Respond efficiently and accurately to customer complaints Regularly review product quality and research new vendors Organize and supervise shifts Appraise staff performance and provide feedback to improve productivity Estimate future needs for goods, kitchen utensils, and cleaning products Ensure compliance with sanitation and safety regulations Manage the restaurant's good image and suggest ways to improve it Control operational costs and identify measures to cut waste Be aware of reports on weekly, monthly, and annual revenues and expenses Promote the brand in the local community through word-of-mouth and restaurant events Train new and current employees on proper customer service practices Implement policies and protocols that will maintain future restaurant operations If you are a talented and dynamic individual looking to further your career in the food and beverage industry, this is the perfect opportunity for you. Join our team at Sunny's Sushi and enjoy a delicious work environment, where you will have the chance to learn and grow professionally. As a bonus, we offer competitive compensation and a supportive work culture. Apply now and become a part of the Sunny's Sushi family! Sunny's Sushi is the Best Sushi in El Paso. We aim to provide you with a top notch experience. We are famously El Paso owned and operated for over 20 years.
Pay:
Bonus pay
Job Type:
fulltime, parttime
Education:
No education required Work location: On-site