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Razzoo's Cajun Cafe

Restaurant Front of House Manager

Pay: Not specified

Posted: 3 days ago

Location: Round Rock, TX (Onsite)

Last Updated: 8 hours ago

Hours: Full-Time

Expires: 10/6/2026

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$56,131 / year median in Texas

+14% projected growth

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Job Description

Restaurant Front of House Manager Razzoo's Cajun Cafe - 3.4 Round Rock, TX Job Details Full-time 1 day ago Qualifications Computer operation Customer communication Microsoft Outlook Assistant manager experience Team development POS systems Food service management Full Job Description Restaurant Front of House Manager -

Razzoo's Cajan Cafe Location:

201 University Oaks in

Round Rock, Texas Now Hiring:

Restaurant Front of House Manager - Razzoo's Cajan Cafe | Round Rock, TX Razzoo's Cajun Cafe, now proudly part of M Crowd Restaurant Group , is seeking a passionate Restaurant Front of House Manager to lead our team during assigned shifts. In this role, you'll be the driving force behind an exceptional dining experience, ensuring every guest leaves with a smile.

What You'll Do:

Responsible for the business performance of the restaurant within assigned departments during each shift, and that high standards of food, service, hospitality, cleanliness, health and safety are met at all times. Ensures a positive, legally compliant, work environment in which all Razzoo's 6-2-101 (Philosophies and Values) are upheld. Lead and motivate a team to deliver exceptional food, service, and hospitality. Ensure our restaurant operates safely, efficiently, and in compliance with standards. Coach, train, and develop staff to grow their skills and careers. Handle scheduling, operations, and problem-solving—keeping the guest experience front and center.

What We're Looking For:

Must be 21 years of age or older 3+ years of front-of-house restaurant experience or assistant management experience Experience with POS systems and basic computer programs (Word, Outlook) Ability to work in a fast-paced environment and stand for extended periods Strong organizational and problem-solving skills Ability to work approximately 55 hours per week based on business needs Able to communicate clearly and effectively with guests and team members Must be authorized to work in the U.S. Why Razzoo's Front of House Manager ? Join a dynamic, team-focused environment. Make a real impact on our guests' experience every day. Opportunities for growth within the M Crowd Restaurant Group family. Ready to lead, inspire, and make every shift unforgettable? Apply today!

Work Location:

In person