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SSP America
Restaurant General Manager at Gatsbys
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Virginia data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$59,536 / year median in Virginia
+8% projected growth
Job Description
Restaurant General Manager at Gatsby's SSP America $85,000.00 / yr life insurance, paid time off United States, Virginia, Dulles Jul 18, 2026 Join Our Team! Join Our Team as a Restaurant General Manager! $85,000 / year
Opportunity for quarterly bonus and year-end super bonus
Comprehensive Benefits Package
Career Progression Opportunities
Full-service restaurant with bar environment Are you an experienced food service professional with a passion for high-volume environments, a commitment to food safety, and strong leadership skills? If so,SSP America has an exciting opportunity for you in the dynamic setting of the Dulles International Airport at Gatsby Restaurant!