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HMSHost
Starbucks General Manager - Dulles Airport
Career Insights for Restaurant / Food Service Manager
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Based on Virginia data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$59,536 / year median in Virginia
+8% projected growth
Job Description
Starbucks General Manager - Dulles Airport HMSHost - 3.0 Dulles, VA Job Details Full-time $58,730 - $67,000 a year 3 days ago Benefits Paid training Paid holidays Health insurance Dental insurance 401(k) Tuition reimbursement Paid time off Flextime Vision insurance 401(k) matching Employee discount Opportunities for advancement Qualifications Teamwork Guest relations Coaching Team development Hiring Profit & Loss statement Recruiting Financial performance measurement Business operations Employee engagement Managing food service teams Profit and loss analysis Team motivation (leadership skill) General management Hospitality management Full Job Description
NOW HIRING
Starbucks General Manager for $58,730-$67,000K annually PLUS Quarterly bonus up to 25% at Washington Dulles National Airport (IAD)! Ready to take the next step in your leadership career? We are looking for an experienced General Manager to lead our Starbucks team and drive operational excellence in a fast-paced airport environment. If you're passionate about developing people, delivering exceptional guest experiences, and achieving business results, we'd love to hear from you!Check out these amazing benefits:
Free meals, paid holidays, vacation and flex time, health/dental/vision, tuition reimbursement, 401(k), career growth opportunities, and so much more! A Great Starbucks General Manager is someone who: Leads and inspires a team to deliver outstanding guest service while creating a positive, engaging work environment. Holds managers and associates accountable for operational excellence, ensuring the restaurant is clean, staffed, stocked, and ready for business every day. Recruits, hires, trains, coaches, and develops team members while promoting a culture of recognition, inclusion, and employee engagement. Builds effective schedules, deploys labor strategically, and manages staffing needs to support business goals and profitability. Takes ownership of restaurant financial performance, including P&L management, cost controls, inventory management, and sales growth initiatives. Maintains brand standards and ensures compliance with all Starbucks, HMSHost, airport, and health and safety requirements. Resolves guest and associate concerns with professionalism while fostering a culture of teamwork and accountability. Monitors equipment, product levels, and operational processes to ensure the restaurant runs efficiently and effectively. Uses data, reports, and operational metrics to identify opportunities, drive results, and improve overall performance. Thrives in a fast-paced environment, successfully managing multiple priorities while developing future leaders. What we're looking for: 3+ years of restaurant P&L management experience with a proven track record of operational success. 5-7 years of overall restaurant/ QSR leadership experience, preferably in quick-service, coffee, or high-volume environments. Strong leadership, coaching, communication, and problem-solving skills. Ability to motivate teams, drive engagement, and deliver exceptional guest experiences. Flexible availability to work varied schedules, including opening, closing, weekends, and holidays. Ready to feel great at work? Apply today to join the HMSHost team at Washington Dulles National Airport, IAD and help travelers feel good on the move! You must be 18+ to apply.READ THE FULL JOB DESCRIPTION HERE
https://careers.hmshost.com/jobs/4350490-general-manager-iJob Type:
Full-time Pay:
$58,730.00 - $67,000.00 per yearBenefits:
401(k) 401(k) matching Dental insurance Employee discount Health insurance Paid time off Paid training Vision insuranceShift:
Day shift Evening shift Morning shift Night shift Application Question(s): Do you have 3+ years of restaurant P&L management experience with a proven track record of operational success? Do you have 5-7 years of overall restaurant/QSR leadership experience, preferably in quick-service, coffee, or high-volume environments? Are you available to work a flexible schedule, including early mornings, evenings, weekends and holidays?Work Location:
In personBenefits
- Paid Time Off (PTO)
- Financial Aid/Assistance
- Professional Development
- 401(k) Plans