Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Logan Seven Foods LLC

Wendys Shift Manager

Job Description

WENDY'S SHIFT MANAGER - NOW HIRING
We're looking for dependable, motivated people to join the Wendy's family as Shift Managers. If you enjoy working with a great team, serving quality food, and earning a steady paycheck, this could be the perfect fit. Wendy's was built on three simple rules from our founder,
Dave Thomas:
Do the right thing. Treat people with respect. Make food better than expected. If those values sound like you, we'd love to meet you. What You'll Do as a Shift Manager, you help keep the restaurant running smoothly.
You will:
Lead and support team members during your shift Provide excellent customer service and handle customer concerns professionally Train new employees and reinforce Wendy's procedures Maintain food safety and cleanliness standards Ensure orders are accurate, timely, and meet brand expectations Help create a positive, fast-paced, and friendly work environment What You BringTo be successful in this role, you should have: At least one year of restaurant experience Experience leading, organizing, or supervising a team Strong skills in customer service, problem solving, and decision making The ability to give and receive direction professionally Flexible availability, including nights and weekends Physical & Job RequirementsShift Managers must be able to: Travel to other Wendy's locations when needed Stand, walk, and move throughout the shift Lift 25-50 lbs. occasionally Work in various weather conditions (e.g., rain at the drive-thru, taking out trash, etc.) Use restaurant equipment such as headsets, registers, grills, and follow all brand standards For more details on equipment or job duties, please speak with the hiring manager or review the full job description.

Why Wendy'sWe know that people are our greatest asset.
We offer:
A respectful, supportive work environment Opportunities to grow into leadership roles A workplace where your contributions matter Equal Opportunity EmployerWendy's is proud to be an Equal Opportunity Employer. We welcome all applicants regardless of race, color, religion, national origin, gender, sexual orientation, gender identity, age, or disability. We also provide reasonable accommodations to help individuals with disabilities perform the essential functions of their jobs, as required by law.
Job Type:
Full-time Pay:
From $15.00 per hour
Benefits:
Dental insurance Health insurance Vision insurance Application Question(s): Are you at least 18 years of age? Are you available to work weekends? How many hours are you willing to work per week? Have you ever worked for Wendy's previously?
Education:
High school or equivalent (Preferred)
Experience:
restaurant: 1 year (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred)
Work Location:
In person

Benefits

  • Health Insurance
  • Dental Insurance
  • Vision Insurance

Career Insights for Restaurant / Food Service Manager

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Virginia data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$59,536 / year median in Virginia

+8% projected growth

Explore Career