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Hospitality Staffing Solutions

1-Week Event Jobs - Multiple Positions, $22-$27/hr

Pay: $19–$20/hr

Posted: 3 days ago

Location: Los Angeles, CA (Onsite)

Last Updated: 1 day ago

Hours: Full-Time

Expires: 10/5/2026

Career Insights for Restaurant / Food Service Supervisor

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Based on California data

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What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$48,057 / year median in California

+18% projected growth

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Job Description

AI Summary & Insights Summary Insights 1-Week Event Jobs

Multiple Positions, $22
27/hr The insights provided are generated by AI and may contain inaccuracies. Please independently verify any critical information before relying on it. 1-Week Event Jobs
Multiple Positions, $22
27/hr The insights provided are generated by AI and may contain inaccuracies.

Please independently verify any critical information before relying on it. Description Hospitality Staffing Solutions is seeking pickers/packers for the BTS Concert.

Positions Available:

Backstocker ($19/hr) Picker ($19/hr) Line Manager ($19/hr) Lightstick Assistant ($19/hr) Supervisor ($20/hr)

Shifts:

11 am

6:30 pm 2 pm
6 pm

Compensation:

The pay for these positions is $19

20/hr.

This represents the pay that Hospitality Staffing Solutions reasonably and in good faith believes it will pay for this role at the time of posting. Pay rates depedent on position and location.

Additional Compensation:

This position may also be eligible for: Tips Discretionary incentives

Benefits:

Hospitality Staffing Solutions offers a comprehensive benefits package, including: Medical, Dental, and Vision insurance Short-Term and Long-Term Disability coverage Supplemental Life and Accident Insurance Sick time in accordance with state law

Requirements:

Must have the legal authorization to work in the

United States Concession Stand Worker Responsibilities:

Food Preparation and Service Cook items: Popcorn, hot dogs, nachos, and fountain drinks.

Serve guests:

Fill orders quickly and accurately.

Check IDs:

Verify legal age when selling alcohol. Cash Handling and Sales Operate registers: Process cash, debit, and credit card payments.

Make change:

Count money accurately for customers.

Reconcile sales:

Balance cash drawers at the end of a shift.

Cleanliness and Safety Sanitize areas:

Wipe down counters, equipment, and tables.

Manage waste:

Empty trash cans and keep floors clean.

Follow rules:

Adhere to food safety and hygiene guidelines.

Stocking and Inventory Restock supplies:

Keep display cases and warmers full during events.

Check stock:

Count inventory and report low items to managers. For more info. please call us at (562) 283-8930 CRS_losangelesCA@hssstaffing.com HSS is an Equal Opportunity Employer, and it is our policy to not discriminate against any employee or applicant for employment because of race, color, religion, sex, national origin, age, marital status, sexual orientation, gender identity, genetic information, disability, veteran status, or any other status protected by federal, state or local laws.