Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
WC
West coast sourdough Manteca
Sandwich shop
Career Insights for Restaurant / Food Service Supervisor
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on California data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$48,057 / year median in California
+18% projected growth
Job Description
Sandwich shop West coast sourdough Manteca Manteca, CA Job Details Part-time $16.50 an hour 6 days ago Qualifications Supermarket experience Food quality maintenance Kitchen health and safety standards Retail sales transactions Recipe adherence Food service customer order management Equipment safety procedures Food service health code compliance Quick service & fast food restaurant experience In-person customer service Menu item upselling Food and beverage recommendations Cash register operations Food safety sanitizing procedures Food supply stocking Customer engagement Payment processing in food service Fast food restaurant experience Cleaning messes in dining areas Retail math Grocery store experience Suggestive selling POS systems Food preparation equipment operation Entry level Time management Full Job Description Job Summary Join our vibrant sandwich shop team and become a key player in delivering fresh, delicious sandwiches and exceptional customer service! As a team member, you will be responsible for preparing high-quality food, managing customer orders efficiently, and maintaining a clean and welcoming workspace. This role offers an energetic environment where your enthusiasm and dedication will help create memorable dining experiences for every guest. Whether you're passionate about food preparation or thrive in fast-paced retail settings, this position provides a dynamic opportunity to grow your skills in the food industry. Duties Prepare a variety of sandwiches and other menu items following established recipes and quality standards Operate POS systems such as Aloha POS and Micros POS to process customer orders accurately and efficiently Manage customer transactions including cash handling, processing payments, and issuing receipts while ensuring accuracy Engage with customers through friendly service, upselling additional menu items to enhance their experience Maintain cleanliness of the workspace, including food prep areas, dining space, and kitchen equipment, adhering to sanitation standards Restock supplies, ingredients, and packaging materials as needed to ensure smooth daily operations Assist with food safety practices by following proper food handling procedures and sanitation protocols Skills Proven experience in food preparation, quick service restaurants, or fast food environments Familiarity with POS systems such as Aloha POS, Micros POS, or similar platforms for order management and sales transactions Strong customer service skills with the ability to upsell menu items confidently Excellent time management skills to handle multiple orders efficiently during busy hours Ability to operate kitchen equipment safely and effectively while maintaining food safety standards Basic math skills for cash register operations and retail math calculations Knowledge of sanitation practices, food safety management, and proper food handling procedures Previous experience in retail sales transactions or grocery store environments is a plus Join us to be part of a lively team dedicated to serving fresh sandwiches with enthusiasm! We are committed to providing paid opportunities where your skills can shine while delivering outstanding customer experiences.