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Rowntree Gardens

Nutritional Supervisor

Career Insights for Restaurant / Food Service Supervisor

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What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$48,057 / year median in California

+18% projected growth

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Job Description

Nutritional Supervisor Rowntree Gardens - 4.0 Stanton, CA Job Details Full-time $18 - $22 an hour 1 hour ago Benefits 403(b) matching Paid holidays Health insurance Dental insurance Employee assistance program Vision insurance 403(b) Life insurance Qualifications Food and beverage product quality management Food quality maintenance Kitchen health and safety standards Assisting with meal planning Team member evaluation Long term care experience Certified Dietary Manager Food service health code compliance Food service workstation cleanliness ServSafe Safety regulations Performance feedback (performance evaluation method) Mid-level Room service tray management High school diploma or GED Disciplinary action management Experience working with individuals with specific dietary needs Quality control management ServSafe Food Manager Certification 1 year Clean workspace maintenance Managing food service teams Communication skills Meal assistance Full Job Description We are hiring a Nutritional Supervisor to work in our Food Services Department!
Position Purpose:
To ensure the accurate, safe, and timely service of regular and therapeutic diets to community members in Assisted Living, GMC, and the Elmwood Care Center. Provide and maintain availability of meal snacks for community members in Elmwood Care Center and GMC. Maintain a sanitary work environment.
Essential Duties/ Responsibilities:
Supervises and implements the nutritional care of the health center residents. Serves as a Trayline Supervisor by coordinating activities of workers or service employees engaged in the food operation, dining rooms, health care facility, and assisted living. Assists in ensuring a safe working environment throughout the department for all employees. Assists in monitoring employee productivity and provides suggestions for increased service or productivity. Visits residents for food preferences and assists residents with menu selections as needed Oversee the resident dining services to ensure quality control of food and clinical accuracy of the tray. Department Safety meetings to keep abreast of overall needs within the community and the department. Responsible for issuing fair and equitable disciplinary actions and performance reviews for immediate staff.
JOB SPECIFACTIONS
Full Time AM/PM Shift Tuesday-Saturday | 10:00am-6:30pm Due to California State regulations, we are required to have all our applicants pass a Background Check, Physical, and TB test.
EXPERIENECE/ SKILLS
1 year supervisor experience in long term or healthcare Serve Safe and CDM preferred High School diploma or GED Good communication skills required. Positive interpersonal skills to efficiently deal with residents and staff. Check out our benefits of working at Rowntree Gardens (for eligible full-time employees): Health Insurance (Medical, Dental, Vision) Volunteer Life Insurance Accident Insurance 403b Retirement Plan with matching contribution Holiday Pay Employee Assistance Program