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Gyu-Kaku Japanese BBQ

F&B Supervisor

Pay: Not specified

Posted: 1 day ago

Location: Winter Garden, FL (Onsite)

Last Updated: 5 hours ago

Hours: Full-Time

Expires: 10/8/2026

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Based on Florida data

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What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$35,667 / year median in Florida

+16% projected growth

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Job Description

We are hiring F&B Supervisors at Gyu-Kaku Japanese BBQ Dining in Winter Garden, FL . (Flamingo Crossings SC in WDW Resort).

Industry:

Full-Service Restaurant.

Restaurant Name:

Gyu-Kaku Japanese BBQ Dining at Orlando, Florida.

Projected Itinerary:

Initial Screening:

June 2023.

Job Offer & Hiring:

July 2023.

Job Training:

August - September 2023.

Gyu-Kaku Flamingo Opens:

October 2023.

Work Environment:

Extremely High-Volume Restaurant. Extremely High & Competitive Compensation & Benefit. Provide the Highest Quality Dining Service to customers. Provide the Highest Quality Foods to customers. Work as a Team with High Ethics and Morals. Team Policies and regulations are to be enforced strictly by all Team members.

Requirements:

Experience working in the restaurant industry. Excellent interpersonal skills. Ability to professionally address customer complaints.

Responsibilities:

Ensure that health and safety protocols are adhered to. Communicate with customers to receive feedback and manage complaints.