BOH FACILITATOR / KITCHEN LEAD

Border Cafe | Burlington, MA | Full-time

READY TO TAKE THE NEXT STEP IN YOUR KITCHEN CAREER?

Are you a strong line cook who is ready to take on more responsibility? Do you have great attention to detail, strong organization skills, and the ability to stay calm and focused when the kitchen gets busy? Are you looking for an opportunity to develop your leadership skills and take the next step toward becoming a Kitchen Manager? If so, this could be the opportunity for you. We are looking for a BOH Facilitator / Kitchen Lead to help lead our kitchen during high-volume shifts. This is a hands-on leadership role for someone who knows the line, takes pride in their work, and is ready to grow.

WHY THIS IS A GREAT OPPORTUNITY

Step into a leadership role without stepping away from the kitchen Develop your leadership and coaching skills Learn how to manage a high-volume kitchen operation Work within a structured kitchen with clear standards and expectations Strong, competitive pay for the role Team-first culture with real stability Potential path toward a Kitchen Manager role for the right person

WHAT YOU WILL DO

Facilitate and lead the kitchen line during high-volume shifts, keeping stations organized and on pace Set the tone for speed, accuracy, quality, and cleanliness Support training and coaching of BOH team members on station standards Manage multiple stations and priorities without losing composure Keep the kitchen clean, organized, and up to code throughout the shift Help ensure the team is executing consistently, even during the busiest periods

WHAT WE ARE LOOKING FOR

Minimum 1 year of kitchen leadership or lead line experience in a high-volume setting A strong line cook who is ready to take the next step Excellent attention to detail and organization skills A hands-on leader who takes pride in maintaining high standards Strong multitasking skills and the ability to stay composed under pressure Reliable, professional, and a team player

ABOUT BORDER CAFE

Border Cafe has been serving the Northeast for 39 years and today has five locations. We operate high-volume, fast-paced restaurants where consistency, speed, quality, and guest experience all matter. Our kitchen team is the engine behind that experience, and we are looking for people who want to grow with us.

JOB DETAILS

Job Type:

Full-time Pay:

$27 - $30 per hour

Schedule:

Nights, weekends, and holidays required

Location:

Burlington, MA Work Location:

In person

BENEFITS

Paid training Referral program If you're a line cook who is ready to lead, learn, and take the next step in your career, we want to hear from you.

Pay:

$27.00 - $30.00 per hour

Benefits:

Paid training Referral program

Work Location:

In person