Ready to take the lead? Creative Dining is looking for a dependable, energetic Closing Lead to support our Front-of-House (FOH) team on the campus of Aquinas College. $16-17/hour 10am-8:30pm or 12pm-8:30pm

Core Responsibilities:

Lead FOH operations during closing shifts Ensure menus are accurate, with precise allergens and icons Monitor food holding temps, restock items, and complete closing checklists Support team members and resolve service issues or conflicts Communicate clearly with supervisors, kitchen staff, and team members about needs, updates, or concerns

Qualifications:

1-2 years in food service or customer service (leadership a plus) Knowledge of Top 9 Food Allergens Basic computer skills (Microsoft365, Google Apps) ServSafe certification preferred Able to lift 25 lbs and stay on your feet

What We Offer:

Health, Dental, Vision, Life insurance Paid Time Off Quarterly Bonus opportunity Paid Holidays 401(k) with match

Free Meals Career Development:

Access to Rouxbe online culinary training (ACF-recognized) Certification through the Hospitality Training Institute of Michigan If this sounds like you, why wait? Apply today! Creative Dining Services is an Equal Opportunity and Veteran-Friendly Employer.