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Sodexo
Catering Supervisor
Career Insights for Restaurant / Food Service Supervisor
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Scorecard
Based on New Hampshire data
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What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$39,049 / year median in New Hampshire
+11% projected growth
Job Description
Position range in Merrimack County $34k
- $53k Per Year Catering Supervisor Sodexo
Occupation:
First-Line Supervisors of Food Preparation and Serving WorkersLocation:
New London, NH- 03257
Job Type:
Full Time (30 Hours or More)Posted:
04/17/2026 Positions available: 1Source:
NLX | SodexoWeb Site:
usnlx.com Job #: 290693750 Job Requirements and Properties Work Onsite Full Time Schedule Full Time Job Description . Catering SupervisorLocation:
COLBY-SAWYER COLLEGE
- 96988002 Workdays/shifts _:_ Varying shifts, days/hours (open availability preferred).
Employment Type:
Full-timePay Range:
$23.00 per hour- $28.
What You'll Do:
As a Catering Supervisor at Sodexo, you are a master multitasker and a quality-of-life improver. You will provides oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual, coffee/counter service, cafeterias, events/banquets, casual dining and cafes. Responsibilities include:- Provide support to management in the daily oversight of key functions and employees during the normal course of business
- Assist in ensuring a safe working environment throughout the facility for all employees.
- Facilitate orientation and training of employees
- Work with customers to ensure satisfaction in such areas as quality, service, and problem resolution.
- Attends work and shows for scheduled shift on time with satisfactory regularity
- Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.
What You Bring:
- Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.
- 1 or more years of related work experience. Previous supervisory experience preferred.
Additional Requirements:
Possess a valid driver's license Link to full Job description (https://sodexo.paradox.ai/bQl0NrR)What We Offer:
- Flexible and supportive work environment, so you can be home for life's important moments.
- Access to ongoing training/development and advancement opportunities to turn your job into a career
- Full array of benefits that support you and your family's wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
- In addition to Sodexo's standard, some locations may offer additional site-specific benefits, including free "shift" meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.