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SD
Sonic Drive-In (SD Eats/SD Fusion LLC)
Sonic Crew Member
Entry-Level JobVerifiedNo experience needed
Career Insights for Restaurant / Food Service Supervisor
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Scorecard
Based on South Dakota data
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What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$39,748 / year median in South Dakota
+15% projected growth
Job Description
Overview Join our dynamic team as a Sonic Crew Member and become the heart of our fast-paced, customer-focused environment! In this energetic role, you will deliver exceptional food service experiences by preparing delicious menu items, managing customer orders efficiently, and maintaining a clean, welcoming workspace. Your enthusiasm and dedication will help create memorable moments for every guest while supporting smooth restaurant operations. This paid position offers an exciting opportunity to develop your skills in food preparation, customer service, and retail transactions within a lively culinary setting. Duties Prepare food items according to established recipes and quality standards, ensuring consistency and freshness. Operate POS (Point of Sale) systems such as Aloha POS and Micros POS to process customer orders accurately and efficiently. Manage food service customer orders from takeout to dine-in, ensuring timely delivery and satisfaction. Upsell menu items to enhance guest experience and increase sales opportunities. Maintain a clean workspace by sanitizing surfaces, organizing supplies, and adhering to food safety protocols. Handle cash register operations, process cash and card transactions, and balance cash drawers at shift end. Assist with bussing tables, sanitation, and overall restaurant cleanliness to ensure a safe environment for guests and staff. Skills Proven experience in food preparation, quick service restaurants, or fast-food environments with a focus on efficiency. Familiarity with POS systems such as Aloha POS or Micros POS for processing sales and managing transactions. Strong knowledge of food safety standards, sanitation practices, and proper food handling procedures. Excellent time management skills to handle multiple tasks during busy periods without sacrificing quality. Effective communication skills for engaging with customers positively and working seamlessly with team members. Basic math skills for cash handling, retail math calculations, and transaction processing. Previous experience in retail sales transactions or grocery store environments is a plus but not required. Join us as a Sonic Crew Member where your energy fuels our success! Bring your passion for food service, sharpen your skills in a fast-paced setting, and enjoy being part of a team that values enthusiasm, dedication, and excellence every day!