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Shift Leads - Feng Cha -Mckinney
Career Insights for Restaurant / Food Service Supervisor
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Scorecard
Based on Texas data
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What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$36,661 / year median in Texas
+17% projected growth
Job Description
We are hiring a shift lead position for Feng Cha Mckinney, located at 380 and Lake Forest.
• PAY $13-15
• Must be able to work weekday and weekend shifts.
This position will require:
Barista experience Shift Leading experience Strong Customer Service skill Consistent schedule/ On time Ability to learn quickly, follow recipes and make correct drinks Ability to do good closing or opening tasks. Ability to move fast and able to handle crowd Ability to work different shifts. Work rotating weekends. Team work Certificate of Food Handler required APPLY on http://fengchausa.com(choose career/Mckinney location) or email resume to fengchamckinney@gmail.com
Job Types:
Full-time, Part-time Pay:
$13.00 - $15.00 per hour
Benefits:
Employee discount Flexible schedule Paid training
Work Location:
In person
Benefits
- Flexible Work Schedules
- Professional Development
- Dental Insurance
- Discounts/Reimbursements