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Landry's Inc.

Cafe Supervisor

Career Insights for Restaurant / Food Service Supervisor

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Based on Washington data

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What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$43,037 / year median in Washington

+10% projected growth

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Job Description

Cafe Supervisor Landry's Inc.•3.2 Tukwila, WA Job Details $24•$30 an hour 11 hours ago Benefits Disability insurance Health insurance Dental insurance Vision insurance Employee discount Opportunities for advancement Flexible schedule Life insurance Paid sick time Qualifications MAST Permit Food service health code compliance Supervising experience Managing food service teams Food Handler Certification Full Job Description Tukwila, Washington 44959 McCormick & Schmicks Restaurant Hourly Job Description Overview
JOIN A WINNING TEAM!
CAFE
SUPERVISOR
This isn't just your next job•it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
What we offer you:
Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability Paid sick leave Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Responsibilities Greet guests, take orders, serve food and drinks in a polite and professional manner Assigns all job duties to service staff including cleaning tasks as required Monitors and maintains all cafe areas to be clean and hazard free at all times Maintains constant interaction with all guests to ensure satisfaction Assist with FOH café schedules Assist with pre-service meetings for team members Operate various café equipment, handle cash and point-of-sale systems, and assist with opening and closing duties Qualifications Apply now if you: Have a high school education or equivalent combination of education and experience; Associates Degree preferred Have 2 + years of supervisory experience in a hospitality setting Are 18 years of age (required for service of alcohol) Must have appropriate Food Handler's and MAST permits Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have a passion for great food and great fun Enjoy working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Posted Salary Range USD $24.00•USD $30.00 /Hr. Tipped Position This position does not earn tips