Server Oku-Niku Japanese BBQ Burbank, CA Job Details Part-time $16.90 - $18.00 an hour 5 hours ago Benefits Health insurance Employee discount Flexible schedule Qualifications Pre-cooking preparation Food service customer order management Collaboration Cleaning messes in dining areas Time management Full Job Description We are looking for an energetic and guest-focused Server to join our fast-paced Japanese BBQ team. In this role, you will be the face of our restaurant—delivering exceptional table-side service, guiding guests through our All-You-Can-Eat menu, and ensuring every meal is a memorable experience. You'll work closely with both front-of-house and kitchen teams to maintain high standards of hospitality, speed, and food quality. You will be compensated with an hourly wage and tips.

Responsibilities Guest Engagement:

Warmly welcome and seat guests, present menus, and expertly explain our All-You-Can-Eat Japanese BBQ concept.

Order Management:

Accurately take and input food and drink orders into the POS system, ensuring special dietary requests are clearly communicated to the kitchen.

Table Service:

Efficiently deliver dishes and beverages, monitor tables throughout the meal, and proactively address any guest needs.

Menu Expertise & Sales:

Maintain in-depth knowledge of our menu items, sauces, and allergens to make compelling recommendations and upsell specialties.

Dining Room Maintenance:

Bus and reset tables quickly to keep guest flow moving smoothly and maintain a spotless dining area.

Team Collaboration:

Partner with kitchen staff to ensure prompt order delivery while strictly adhering to food safety and sanitation guidelines.

Restocking:

Keep service stations fully stocked with side dishes, sauces, utensils, and supplies throughout your shift.

Qualifications & Skills Hospitality Mindset:

Exceptional communication skills with a natural ability to build rapport and handle busy shifts with composure.

Tech Savvy:

Hands-on experience with POS systems (Aloha/NCR preferred) and familiarity with platform management (e.g., Yelp Waitlist) is a plus.

Efficiency & Multitasking:

Strong time-management skills with the ability to prioritize tasks in a fast-paced environment.

Food Safety Knowledge:

Understanding of safe food-handling practices, prep standards, and health regulations.

Experience:

Previous restaurant or customer service experience is preferred, but a great attitude and willingness to learn are most important! Compensation Base hourly wage + tips

Job Type:

Part-time Pay:

$16.90 - $18.00 per hour Expected hours: 16.0 - 25.0 per week

Benefits:

Employee discount Flexible schedule Health insurance Ability to

Commute:

Burbank, CA 91505 (Required)

Work Location:

In person