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CB
Cafe Benedict
Food Server
Career Insights for Waiter / Waitress
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Scorecard
Based on California data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$33,929 / year median in California
+11% projected growth
Job Description
Food Server Cafe Benedict Cotati, CA Job Details Part-time From $16.90 an hour 15 hours ago Benefits Employee discount Flexible schedule Qualifications Kitchen health and safety standards Customer communication Pre-cooking preparation Food service health code compliance Café experience Inventory management Safety regulations Food safety sanitizing procedures Attention to detail Retail math Safety protocol implementation Full Job Description Join our vibrant team as a Server and become the heart of an exceptional dining experience! In this energetic role, you will deliver outstanding guest service, ensuring every visitor feels welcomed, valued, and satisfied. Your enthusiasm and attention to detail will help create memorable moments for our guests while showcasing your culinary knowledge and hospitality skills. Whether guiding guests through menus, serving delicious dishes with precision, or upselling specials, you'll be a vital part of our dynamic restaurant environment. This paid position offers an exciting opportunity to develop your food industry expertise while working in a lively, fast-paced setting. Greet guests warmly and provide attentive, friendly service throughout their brunch experience Take accurate food and beverage orders using POS systems, ensuring clear communication with the kitchen team Serve food and drinks efficiently while maintaining proper food handling and sanitation standards Assist with food preparation, bussing tables, and maintaining cleanliness in dining areas to uphold sanitation regulations Upsell menu items and specials to enhance guest satisfaction and increase sales opportunities Manage cash handling responsibilities accurately, including cashiering and processing payments via POS systems Foster positive guest relations by addressing questions, resolving concerns promptly, and ensuring overall guest satisfaction Previous restaurant or food service experience is a must, especially in Brunch and breakfast cafe Familiarity with POS systems Strong customer service skills with a focus on guest relations and hospitality excellence Experience in food handling, sanitation practices, and food safety protocols is essential Ability to manage time effectively in a fast-paced environment while multitasking seamlessly Knowledge of upselling techniques and sales strategies to maximize revenue opportunities Basic math skills for cash handling, billing accuracy, and inventory management Must be 21 or older Must be able to work weekends and morning shifts Embark on a rewarding journey where your energy and dedication turn ordinary meals into extraordinary experiences! We're excited to welcome passionate individuals eager to grow their career in the vibrant world of food service.
Pay:
From $16.90 per hourBenefits:
Employee discount Flexible scheduleWork Location:
In personBenefits
- Flexible Work Schedules
- Dental Insurance
- Discounts/Reimbursements