Marriott is seeking a Server Assistant to support our Food & Beverage Operations team in delivering exceptional dining experiences. In this hospitality-focused role, you'll assist servers by promptly delivering food and beverages, resetting and cleaning tables, replenishing service stations, and maintaining a tidy, welcoming environment. You'll interact warmly with guests, support special requests, and uphold Marriott's "Putting People First" culture. This position offers hands-on training, clear growth paths into server and supervisory roles, and the opportunity to build a global hospitality career within Marriott's diverse portfolio of hotels and restaurants. Responsibilities Assist servers with food and beverage delivery to guest tables Clear, reset, and sanitize tables quickly between seatings Maintain cleanliness and organization of service stations and dining areas Replenish tableware, glassware, and service supplies as needed Coordinate with kitchen and servers to ensure timely order delivery Greet guests warmly and respond to basic requests or direct to servers Follow food safety, sanitation, and hygiene standards Support banquet or special event setups as needed Comply with Marriott brand standards and service guidelines Assist team members to maintain smooth dining room operations Required Skills Basic food service operations Tray carrying and food running Sanitation and food safety practices Table clearing and resetting POS familiarity (support role) Time management in fast-paced environments Team communication in restaurants Guest service and hospitality etiquette Basic banquet/event setup Adherence to health and safety regulations