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Weekend Server/Cashier/Food Runner
Career Insights for Waiter / Waitress
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Scorecard
Based on California data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$33,929 / year median in California
+11% projected growth
Job Description
We are hiring long-term weekend staff. Weekend availability is required, especially weekend nights. We're looking for dependable and friendly FOH Staff to join our team! This is a long-term position (not seasonal). You'll be responsible for providing great customer service, preparing drinks, packing to-go orders, running food to tables, and keeping the service area clean and organized.
Responsibilities:
Greet customers with a smile and provide warm, attentive service Prepare drinks and pack to-go orders with care and accuracy Run food and drinks to tables promptly Clear tables quickly and keep the dining area clean Maintain a neat and organized front-of-house area at all times Work closely with the team to ensure smooth, efficient operations
Requirements:
Must be available to work weekends and holidays Friendly, patient, and professional with strong customer service skills Detail-oriented and takes pride in cleanliness and organization Able to multitask and stay calm in a fast-paced environment Punctual, reliable, and committed to long-term employment Prior restaurant or customer service experience is a plus
Job Types:
Full-time, Part-time Pay:
From $16.90 per hour
Benefits:
Flexible schedule Application Question(s): 1. How long do you plan to work with us if hired? 2. How many hours per week are you hoping to work?
Experience:
Customer service: 1 year (Required) Shift availability: Day Shift (Preferred) Night Shift (Preferred)
Work Location:
In person
Benefits
- Flexible Work Schedules
- Dental Insurance