Banquet Server Canyon Crest Country Club Riverside, CA Job Details Part-time From $16.90 an hour 4 hours ago Benefits Employee discount Qualifications Kitchen health and safety standards Customer communication Pre-cooking preparation Food service health code compliance Collaboration Event cleanup Venue guest services Event customer service Catering event room organization Full Job Description Job Summary We are seeking a dedicated and enthusiastic Banquet Server to join our team. The ideal candidate will have a passion for the food industry and a strong background in guest services and hospitality. As a Banquet Server, you will play a crucial role in ensuring that our guests have an exceptional dining experience during events and functions. Your responsibilities will include serving food and beverages, maintaining cleanliness, and providing outstanding customer service. This position receives tips . Responsibilities Set up banquet rooms according to event specifications, including table settings and decorations. Serve food and beverages to guests in a timely and professional manner. Assist with the bussing of tables, ensuring that all areas are clean and organized throughout the event. Maintain knowledge of menu items, including food preparation methods, ingredients, and presentation styles. Provide excellent guest relations by addressing any inquiries or concerns promptly and courteously. Collaborate with kitchen staff to ensure smooth service flow and timely delivery of meals. Adhere to food safety standards and proper handling techniques at all times. Assist in the breakdown of banquet setups after events, ensuring all equipment is cleaned and stored properly. Experience Previous experience in the food service industry is preferred, with a focus on banquet or catering experience being highly desirable. Culinary experience or training is a plus, as well as familiarity with restaurant operations. Strong customer service skills with the ability to engage positively with guests. Knowledge of food safety practices and proper food handling techniques is essential. Experience in hospitality settings such as hotels or event venues is advantageous. A background in coffee service or beverage preparation can enhance your candidacy for this role. Join us as we create memorable dining experiences for our guests through exceptional service!
Job Type:
Part-time Pay:
From $16.90 per hour
Benefits:
Employee discount Application Question(s): Are you at least 21 years of age?