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HJ
Hibachi Japanese Steakhouse and Sushi bar
Servers
Entry-Level JobVerifiedNo experience needed
Career Insights for Waiter / Waitress
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Scorecard
Based on Colorado data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$31,196 / year median in Colorado
+4% projected growth
Job Description
Servers Hibachi Japanese Steakhouse and Sushi bar - 3.5 Fort Collins, CO Job Details Part-time | Full-time $23 - $28 an hour 1 day ago Benefits Paid training Employee discount Flexible schedule Food provided Qualifications Customer communication Fine dining experience Basic math Time management Full Job Description Job Summary We are seeking energetic and personable Servers to join our dynamic hospitality team. In this role, you will be the face of our restaurant, delivering exceptional guest experiences through attentive service, expert beverage and food knowledge, and a positive attitude. Your enthusiasm and professionalism will help create memorable dining moments for our guests while ensuring smooth operations behind the scenes. This paid position offers an exciting opportunity to develop your skills in a lively, fast-paced environment dedicated to hospitality excellence. Responsibilities Greet guests warmly and provide attentive, friendly service throughout their dining experience Take accurate food and beverage orders using POS systems such as Aloha POS, Micros POS, or OpenTable Process sales transactions efficiently while handling cash, credit cards, and other payment methods Serve food and beverages including cocktails, spirits, wine, and non-alcoholic drinks with professionalism and flair Upsell menu items to enhance guest satisfaction and increase sales opportunities Maintain cleanliness and sanitation standards by bussing tables, resetting dining areas, and adhering to food safety protocols Assist with food preparation, food handling, and kitchen support as needed to ensure timely service Foster positive guest relations by addressing questions, resolving concerns promptly, and providing personalized service based on guest preferences Skills Proven experience in food service or restaurant environments with a focus on fine dining preferred Strong knowledge of POS systems including Aloha POS, Micros POS, and OpenTable for order entry and sales processing Excellent customer service skills with the ability to engage guests warmly and professionally Demonstrated ability in beverage service including cocktail mixing, spirits knowledge, wine pairing, and drink presentation Effective time management skills to handle multiple tables efficiently during busy periods Basic math skills for processing transactions accurately and managing cash handling responsibilities Culinary experience or kitchen support skills are a plus for assisting with food prep or supporting kitchen staff Knowledge of food safety standards, sanitation practices, and proper food handling procedures Ability to upsell menu items confidently while maintaining a genuine desire to enhance the guest experience Strong communication skills for collaborating with team members and ensuring seamless service delivery Join us as a Server and become part of a vibrant team dedicated to delivering exceptional hospitality! Your enthusiasm for food industry excellence combined with your customer-focused approach will make every guest's visit memorable. This is more than just a job — it's an opportunity to grow your career in a lively environment that values your contributions.