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Trio Cuisine Asian Restaurant
Server -Asian restaurant
Career Insights for Waiter / Waitress
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Scorecard
Based on Connecticut data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$35,982 / year median in Connecticut
+14% projected growth
Job Description
Server -Asian restaurant Trio Cuisine Asian Restaurant New Haven, CT Job Details Part-time | Full-time Up to $6.38 an hour 14 hours ago Benefits Paid training Employee discount Qualifications Food service customer order management Guest relations Fine dining experience Food service cleaning Time management Full Job Description Full job description Overview Responsibilities Take food and beverage orders accurately using POS and process transactions efficiently while handling cash and card payments securely. Provide exceptional customer service by engaging with guests warmly, answering questions about menu items, and making personalized recommendations based on their preferences. Extensive experience with POS systems for order processing and cash handling. Proven ability to deliver outstanding customer service in a fast-paced restaurant or fine dining environment. Excellent time management skills to handle multiple tables or bar stations efficiently without compromising quality. Familiarity with food safety standards, food handling procedures, and sanitation practices within the hospitality industry. Join us if you're passionate about creating memorable guest experiences through expert beverage crafting and attentive service! We value energetic team players who thrive in lively settings and are eager to grow their hospitality careers with us.