Server Wabi Sabi

• 3.3 West Hartford, CT Job Details Part-time $16.94
• $35.

00 an hour 5 hours ago Benefits Paid training Employee discount Flexible schedule Food provided Qualifications Kitchen health and safety standards Customer communication Teamwork Food service customer order management Food service health code compliance Food sanitation practices Numeracy Cash register operations Attention to detail Payment processing in food service Retail math Communication with kitchen staff Full Job Description Looking for both lunch and dinner shift availability.

• Duties
• Greet and seat guests in a friendly and professional manner
• Present menus to guests and answer any questions regarding menu items
• Take food and beverage orders accurately and promptly
• Enter orders into the Toast POS system for kitchen preparation
• Serve food and beverages to guests in a timely manner
• Ensure guest satisfaction by checking on tables regularly and addressing any concerns or requests
• Upsell menu items and promote seasonal items to increase sales
• Process guest payments using cash, credit cards, or other accepted methods
• Assist with bussing tables and maintaining cleanliness of the dining area
• Follow all food safety guidelines to ensure a safe dining experience for guests

• Requirements:

• Previous experience in food service or restaurant industry preferred
• Familiarity with Toast POS system is a plus
• Strong guest service skills with the ability to provide exceptional customer service
• Basic math skills for handling payments and making change accurately
• Knowledge of food safety practices and procedures
• Ability to work in a fast-paced environment while maintaining attention to detail
• Excellent communication skills to interact effectively with guests and team members
• Ability to work well in a team-oriented environment, collaborating with kitchen staff, bartenders, and other servers

Note:

This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned. Please submit your resume highlighting your relevant experience for consideration.

Job Type:

Part-time Pay:

$16.94

• $35.

00 per hour

Benefits:

Employee discount Flexible schedule Food provided Paid training

Experience:

restaurant: 1 year (Preferred) Shift availability: Night Shift (Required) Day Shift (Preferred)

Work Location:

In person